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Cold River Vodka

One More Reason to Love Potatoes “There is no book on distilling vodka from potatoes, so every day is an adventure.” ~ Bob Harkins, Managing Partner of… Read more »

Speaking of outdoor dining.

Check out Block 5’s new outdoor dining area. A sleek stainless steel counter runs around the perimeter and ends at their outdoor bar. It has about ten… Read more »

Quan Yin Closes

Quan Yin, one of the few vegetarian restaurants in Worcester, recently closed it doors. It was located at 56 Hamilton Street on the city’s East Side and… Read more »

Grafton Inn is sold

The Grafton Inn’s owner closed for business on July 3rd. The restaurant is going to revert to John Pardee, the former owner. No word yet on what… Read more »

Speaking of selling

By the time you read this column, TriBeCa on Worcester’s Shrewsbury St. will have a new owner. According to current owner Steve Greene, the concept will stay… Read more »

And selling

Word on the street is that Chris Liacos, long time owner of the Webster House, a Worcester institution, has sold the restaurant.

And opening

Sammy’s in Fitchburg. Sammy’s is a new Fitchburg restaurant located on Route 12. The Rat Pack-themed pub & restaurant will be opening soon. Stay tuned!

And re-opening

Paul Mac’s Diner, a longtime Worcester favorite on Shrewsbury Street, is slated to reopen the first week of August. The eclectic eatery was forced to close a… Read more »

08.09 Magners Cider Recipes

By Missy Adams Magners Hard Irish Cider is delicious as a beverage on its own, but it’s also wonderful as an ingredient, as these scrumptious recipes, created… Read more »

08.09 FNH/Food Network Humor

By Erin Hansen This site is an absolute riot ~ it contains some of the most [scathingly] hilarious comments on, quotes by, and semi-true bios of the… Read more »

08.09 Top 5 Sexiest Cookbooks

By Dave Smith 1. THE NEW INTERCOURSES: AN APHRODISIAC COOKBOOK by Martha Hopkins and Randall Lockridge (Terrace Publishing) Not many cookbooks can claim to be sexy as… Read more »

And re-opening

Paul Mac’s Diner, a longtime Worcester favorite on Shrewsbury Street, is slated to reopen the first week of August. The eclectic eatery was forced to close a… Read more »

And opening

Sammy’s in Fitchburg. Sammy’s is a new Fitchburg restaurant located on Route 12. The Rat Pack-themed pub & restaurant will be opening soon. Stay tuned!

And selling

Word on the street is that Chris Liacos, long time owner of the Webster House, a Worcester institution, has sold the restaurant.

Speaking of selling

By the time you read this column, TriBeCa on Worcester’s Shrewsbury St. will have a new owner. According to current owner Steve Greene, the concept will stay… Read more »