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Il Forno – Ashland

Il Forno’s Ashland location continues the restaurant’s tradition of using only the freshest quality ingredients and the finest seafood, meats and produce available. The kitchen features a… Read more »

Narragansett Beer Debuts Cream Ale, Year-Round Craft Brew

By Rick Garner Iconic New England Brewer Let Fans Choose Craft to Join Award-Winning Line-Up Narragansett Beer today announces the release of a new craft to be… Read more »

Samuel Adams Single Batch ~ Dark Depths & Cinder Bock

By Rick Garner Samuel Adams Single Batch is a limited edition collection of the Samuel Adams brewers’ favorite beers, offered in individual 22oz. bottles and created with… Read more »

I used to rant about the near addiction so many people have to chain restaurants. But the perception seems to be changing; perhaps the Food Channel is… Read more »

Taste of the Nation.

The annual Taste of the Nation fundraiser to benefit the Worcester County Food Bank and Rachel’s Table will take place on Monday, April 23 at The Manor… Read more »

…And Already Open.

Lago opened the last week of March. This new Italian restaurant is located on the shores of Coes Pond in the space that formerly housed Joey’s.

Opening Soon.

Word has it that a couple of new restaurants will be opening soon in Worcester, both after renovations. 7 Nana, a new Sushi/Tapenaki restaurant on Shrewsbury Street,… Read more »

Shrewbury Street Rumor Mill.

Worcester’s Shrewsbury Street is awash with rumors about the reopening of the space that once housed Junior’s. Word on the street has it that Robin Francese, the… Read more »

The End of a Dynasty.

The Ding Ho Dynasty restaurant ~ which very well may be the oldest Chinese restaurant in Worcester ~ recently closed its doors.. The Ding Ho, which is… Read more »

Silver Anniversary.

Chef John Lawrence of Pepper’s Fine Food and Catering in Northboro will soon kick off his 25th anniversary year as chef and owner. Lawrence owns the business… Read more »

Best Chowder.

The Public House in Sturbridge recently won a People’s Choice Award for the best chowder in the Tri-Community Chowderfest. I guess anyone can do a New England… Read more »

New Range Rider at the Bull.

The Bull Run in Shirley has a new Executive Chef; it’s Isaac Carter, who has been manning the range since the beginning of the year. The Bull… Read more »