Worcester’s iconic Boulevard Diner on Shrewsbury Street celebrated 80 years of operation June 14. The diner has been operated by the George family, with the third generation… Read more »

Armsby Abbey will host a chef’s dinner July 12 with Chef Damian Evangelous. The first hour will feature cocktails and a selection of local cheeses and other… Read more »

It looks like the happy hour may be returning to Massachusetts bars and restaurants. There is a bill before the legislature to restart happy hours. The venue… Read more »

We hear from our North County spies that McNally’s in Westminster will be closing sometime this summer. This place has been a big draw for folks in… Read more »

We can’t tell you, but we hear that the Hanover Theatre may finally have a restaurant that will be opening in its new space. The Theatre just… Read more »

Several Worcester eateries have finally opened after a long wait by most of us. The Oak Barrel Tavern opened the second week of June at the site… Read more »

Volturno, the popular Shrewsbury Street pizzeria, plans to expand into Framingham later this year with a new location on Edgell Road, not far from the campus of… Read more »

Eric Pearson, owner of the Pinecroft Dairy in West Boylston for 36 years, recently sold the ice cream parlor to Angelo Vangos, whose family once owned Vernon… Read more »

Fireflies in Marlboro has received permission to expand its patio seating area and add some fire pits and an outdoor bar that seats eight. Might be a… Read more »

Worcester’s Shiraz restaurant on Park Ave has closed after 22 years of operation. Shiraz was the last Armenian restaurant in Worcester and was owned by Jack Kochian,… Read more »

Baba Sushi opened second location at 453 Main St. in Sturbridge after being denied in Holden. In addition to the restaurant, there is a private dining area… Read more »

The Dead Horse Hill opened the first week of May. Dead Horse is located at 281 Main St., near the Palladium, and is co-owned by Jared Forman… Read more »

Speaking of Dead Horse Hill, Zagat’s, the national bible of good food and restaurants, recently did a piece on Dead Horse Hill. The article discussed Boston restaurateurs… Read more »

Dianna’s Neighborhood Bistro opened on the corner of June and Chandler streets in Worcester during the first week of May. The place is owned by husband-and-wife team… Read more »

Shrewsbury Street’s Vintage Grille has hired a new chef. John Gremo is a graduate of Newbury College and the University of Nevada. He has worked across the… Read more »